Garlic Butter Roast Chicken with herbs

Ingredients

 3 people

1 chicken 1,5 kg

1/4 cup garlic butter

3 table spoons Olive oil

1/4 up white wine

1 lemon

Salt and pepper

2 tablespoons chopped parsley

5 Garlic cloves

3 sprig whole rosemary

3 lemongrass sprigs, cut in half and chop the lower half

5 lemon leaves, cut into 3 pieces

Steps

1. 1. Mix the melted butter, olive oil, wine, parsley, salt and pepper and lemon. Massage the chicken with the mixture thoroughly inside and outside

2. 2. Stuff the garlic, lemon leaves, upper half of lemongrass, rosemary and lemon halved inside the chicken. Tie the chicken legs together.

   

3. 3. Preheat the oven to 400F or 200C under fan force for 10mins.
   Toast for 1 hour
   then turn down to 340F or 170C for another 15mins.
   Baste half way through the toasting time.

4. 4. Take the chicken out to a toast pan, baste again and cover with foil.
   Turn off the oven. Put the covered chicken in the oven again and leave to rest for 10min before serving.

   

   About site all recipes

   The Best thousand of recipes upload our site food brand Spayci websites

   Appetizing Designs for Food Websites

    Cooking. Epicurious.Yummly.

   Burger American Recipes. Asian Recipes. Banana Recipes.BBQ Bean beef Blueberry Recipes.  Broad Broad Beans vegetable Recipes. tometo Recipes. tost tea tako-pie Recipes.tako Stuffed peppers Spinach & Cheese soup Recipes.shrimp Shepherds pie sause salad roll rost rise Ribes Potetoes Pork Chop pork pepe pasta Panch ratna dal  Omlette Noodless Negroni Mushroom Milk Mixican Recipes.  Malaysia Recipes.Korean Recipe.Kabab Japanes Recipes. Italian Recipes.Indian Recipes.Ice Cream Ham Grille Fried Fish Egg Doughnut Curry Couscous Cornbread Coka Cola Chinese Cajun Broad Beans Breakfast Lounch Diner Grill Harvest Moon Food Republic.

   Spayci food sites splash mouth watering pictures of delicious dishes across their pages and my famili member Early want to rush right out to eat And Enjoy