Chicken popcorn

  30minIngredients

 2people

Boneless chicken breast pices cut them like cube size 200gm

Corn flour 2tps

Corn flakes4tbsp

White vinegar 1tps

White paper powder, ginger garlic powder1tps

Milk50ml

Salt to taste

Steps

1. 1. Clean chicken pieces now add all spices and vinigar let them rest for atleast one hour in the freeze

2. 2. Now make a past of corn flour and milk no so runny dip the chicken pieces on by one than coat them with corn flour repeat the process two times for more cryspiness

3. 3. Now for deep frying add white oil or olive oil when oil becomes hot low the flam fry the pieces till it golden brown...take takes20min

4. 4. Now surve with favourite dip like mayonnaise or tomato sauce.thank you.

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