Fried Weenie Rice

A very simple and cheap meal the family will love

Ingredients

1 tbsp butter

1 onion chopped to liking

12 baby carrots (about 3 medium carrots) chopped

4 hotdogs coined and halved

2 garlic cloves

1 tbsp sesame oil

1 1/2 cup cooked rice

2 eggs lightly beaten

1 cup frozen peas

2 tbsp soy sauce

1 scallion sliced thinly

Steps

1. 1. In a large skillet over medium heat, melt butter.

2. 2. Add onions, carrots, and hot dogs and cook until onions become translucent, 3-5 minutes. Stir occasionally

   

3. 3. Add garlic and cook until fragrant, about 1 minute.

4. 4. Add sesame oil to the pan and let heat 1 minute add the rice, and let cook for 3 minutes. Stir occasionally

5. 5. Add rice and let cook for 3 minutes, stir occasionally

6. 6. Push rice to one side of the pan and add the eggs, scrambling them in the pan and incorporating them into the rice when they are fully cooked.

7. 7. Add the peas and the soy sauce and stir to combine

   

8. 8. Top with scallions if desired and serve.

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