Cajun Cauliflower rice with smoked sausage

Quick easy work day dinner. Low carb meal.

Ingredients

1 whole bag of Spanish Spanish cauliflower rice

1/2 can to whole small can of tomatoe sauce

Tony's creole seasoning or slap ya momma seasoning

1 whole package sliced smoked sausage

Steps

1. 1. In large saucepan Add your cauliflower rice, 1 can or half and let it cook on medium high heat.

   

2. 2. In a separate Pan add your smoke sausage that has been sliced. Over medium heat, Fry on both sides of the sausage.

3. 3. Once the sausages is fried on both sides add to your 1st pan. Add the seasonings I mentioned and any other seasoning you like.

4. 4. Once everything is heated through add to a bowl. You can add shredded cheese, hot sauce or anything else you like. I dont add anything else. Enjoy.

5. 5. You can doctor up with additional peppers, Onions, whatever you like. Next time I'll Add grilled chicken.

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