Blueberry dump cobbler

This is a very simple recipe to put together. Enjoy it with a scoop of vanilla ice cream or a dollop of whipped cream if desired. If not it's delicious on its on own.

Ingredients

3 cups fresh blueberries washed

1 box (9 oz) jiffy yellow cake mix

1/4 cup sugar

1 teaspoon lemon zest

1 stick butter sliced or frozen and grated

Steps

1.     Pre heat oven to 375 degrees

2.     In a bowl mix blueberries with sugar and lemon zest then dump in a 8 × 8 inch baking dish

3.     Sprinkle on dry cake mix

4.     Place pats of butter in rows till fully coverd

5.     Bake for 45 minutes

6.     Cool before eatting

7.     Cover and refrigerate any leftover

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